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Post by sd51555 on Sept 14, 2019 19:40:11 GMT -6
holy fuck! What do you use that for? Everything. Chili, spaghetti, taco sauce, pickle beers, lasagna, hotdish etc. It's just plain juice. Leaves more options downstream.
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Post by biglakebass on Sept 14, 2019 19:42:04 GMT -6
So whats the recipe? We have a guy by our house that sells 4 lbs of 'maters for $1.50.
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Post by sd51555 on Sept 14, 2019 19:49:58 GMT -6
So whats the recipe? We have a guy by our house that sells 4 lbs of 'maters for $1.50. No recipe. Juice it and can it.
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Post by biglakebass on Sept 14, 2019 19:52:30 GMT -6
Owe
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Post by Sandbur on Sept 15, 2019 5:41:20 GMT -6
Tomato juice is done for the next couple years. 54 quarts there, still have 6 old ones on hand, and a partial in the fridge. Wow!
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Post by Sandbur on Sept 15, 2019 5:42:44 GMT -6
holy fuck! What do you use that for? Everything. Chili, spaghetti, taco sauce, pickle beers, lasagna, hotdish etc. It's just plain juice. Leaves more options downstream. Tomato juice and pickles in the beer? Does it make that lite stuff drinkable?
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